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So far, the frost has held off. It’s been a little murky and I’ve spent the last several days indoors. I canned my green beans and froze a couple of bags of chopped bell peppers. Still need to make salsa. … Continue reading
So far, the frost has held off. It’s been a little murky and I’ve spent the last several days indoors. I canned my green beans and froze a couple of bags of chopped bell peppers. Still need to make salsa. … Continue reading